Title: Ginger Glaze for Ham
Categories: Misc Sauce Southern
Yield: 1 Cup

1/4	c	Dressing, Russian
1/2	c	Orange juice
1/4	c	Sugar, brown; firmly packed
1 1/2	ts	Ginger, ground
1 1/2	ts	Orange peel; grated

Combine all ingredients in small saucepan; cook over low heat until smooth. spoon over ham during last 30 minutes of baking time.

SOURCE: Southern Living Magazine, December 1975. Typos by Nancy Coleman.

previous

next